Join us on August 19th at the River Market Pavilions for The Arkansas Times Pig & Swig,
A Premium Whiskey & Pork Tasting Event!
Join the Arkansas Times for an event centered around two of life’s finest pleasures: sippin’ whiskey and fine swine.
Admission gets you high-end whiskey tastings from Knob Creek and a variety of pork-based delicacies from fifteen of Central Arkansas’s finest restaurants. The event promises to be a fine, greasy-fingered night under the stars, full of food, fun, libation, and live music from Frank Cox and The Brothers From Different Mothers.
We will have a photo booth sponsored by Colonial Wines & Spirits and the afterparty is at The Library Kitchen + Lounge
Enjoy pork dishes from:
Saracen Casino Resort
Smoke Beast BBQ